Maple Roasted Root Vegetables

Sweet, savory, and perfect for cozy dinners.

Ingredients

• 4 cups mixed root vegetables

• 2 tbsp olive oil

• 1 tbsp maple syrup

• 2 tsp Root Veggie Roasting Blend

Instructions

1. Preheat oven to 425°F.

2. Toss vegetables with oil, maple syrup, and seasoning.

3. Spread on a baking sheet.

4. Roast 30–40 minutes, tossing halfway.

Alchemist’s Note

Finish with goat cheese or toasted pecans for an elevated side dish.